5 World-wide Cuisines Which Share Similarities With Indian Cuisine

Versie Dortch

There’s absolutely nothing quite like our desi khaana. Sizzling spices, chatpata flavours, healthful textures, Indian delicacies actually nourishes the brain, overall body and soul. Our flavor buds are so desi that additional normally than not we tend to have a unique place in our hearts for international cuisines which share similarities with Indian delicacies. So, below are 5 cuisines from across the world that share comparable spices, elements and even dishes like our desi khaana.

1. Mexican Delicacies

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If we have makke di roti created of corn maize flour, then the Mexicans have tortillas designed of blue maize. Just like Mexican delicacies rests seriously on the use of beans, rice and corn —no Indian food in North India is complete with out corn, rice and rajma. Mexican pinto beans —a gravy made of beans, tomatoes, onion, garlic and spices —is Mexican cuisine’s response to our rajma curry. And of training course, if we have rice, they have burritos stuffed with rice. There you go, Mexican and Indian cuisines are surely equivalent.

Also Examine: 12 Mexican Places In Bangalore 

2. Moroccan Cuisine

indian cuisine similarities

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The Moroccans use clay pots in their cooking, just like we Indians do. Morrocan lamb and rooster dishes are frequently organized in a standard tagine or spherical clay dish which locks in the warmth and flavours. It makes the meat tender and aromatic. Like Indian delicacies, Moroccan cuisine also consists of spices like turmeric powder, ginger and cumin powder. If we have lamb koftas, they have kefta tagine — a succulent lamb mince rolled into balls and then cooked with a tomato-based mostly gravy.

Also Read: This Poolside Cafe In Delhi Serves Lip-Smacking Mediterranean Food

3. Thai Cuisine

indian cuisine similarities

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Thai cuisine has gradually develop into 1 of the most preferred Asian cuisines after our beloved Indo-Chinese delicacies. In simple fact, you’d find Thai curry similar to coastal curries in South India — like the Kerala stew or seafood curries in Mangalore. The explanation? Properly, they all use coconut milk as the foundation. Moreover, Thai cuisine heroes chillies, coconut, rice and spices. And that is predominantly the rationale why we have a specific spot in our hearts for flavoursome Thai cuisine.

Also Read: 5 Unhealthy Meals You Should Avoid At A Thai Cafe

4. Bahraini Cuisine

There are a lot of Bahraini dishes that have Indian counterparts. Consider madrouba for illustration, a mashed hen and rice dish cooked with spices and ghee, simmered over extended hrs. What, does it remind you of? Khichdi of course! Harees, ground meat and wheat porridge has similarities to the Hyderabadi delicacy, haleem. And then you have machboos, a spiced Basmati rice with rooster dish and which is the Bahraini version of biryani for you!

Also Examine: 5 Best Common Bahraini Dishes You Gotta Test At The very least As soon as in Your Daily life

5. Greek Delicacies

indian cuisine similarities

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Tzatziki, melitzanosalata may possibly sound all challenging and certainly Greek. Let’s break it down for you. Tzatziki is practically nothing but a yoghurt dip which typically bundled chopped cucumber, equivalent to our raita. And, melitzanosalata is a smoked eggplant dish that goes perfectly nicely with pita bread. Greek cuisine certainly shares similarities with Indian delicacies. They use staples like pita bread and new crunchy veggies in their wholesome platters. Yum!

So, which of these cuisines is your absolute favorite, aside from Indian cuisine of training course? Let us know in the opinions area underneath.

Go over Image Courtesy: Canva 

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